SATURDAY, July 9, 2016
Festival open 10 am – 5 pm
The Festival will be held under an all-weather tent, located in historic Grafton Village. There will be more than 25 vendors under the big tent (and outdoors too) sampling their local food.
We will have beer and wine for sale at the event, as well as other vendors' items for sale.
Cost: Tickets are $10. Free for kids 12 and under.
10:30 pm- Children's Culinary Competition
Children, in 5 teams of 3, will be given the task of creating, preparing, and cooking mac & cheese using Grafton Village Cheese and other local ingredients.
Judging with take place at 11:30am. Winners will be announced at 11:45am, and prizes will be awarded to the first and second place teams.
No cost to participate
12:30 pm - Grafton Inn Chef, Cal Hingston
1:30 pm - June Lupiani- MKT
2:30 pm - Guest Chef, Tracey Medeiros
3:30 pm - Celebrity Guest Chef, Sara Moulton
Cocktails in the courtyard at 6 p.m.
Cash Bar. Complimentary Grafton Village Cheese Board
Dinner in Old Tavern Dining Room: 7 p.m.