SATURDAY, July 11, 2015
Festival open 10 am – 6 pm
The Festival will be held under an all-weather tent, located in historic Grafton Village. There will be more than 25 vendors under the big tent (and outdoors too) sampling their local food.
We will have beer and wine for sale at the event, as well as other vendors' items for sale.
For the kids, there will also be an interactive hula-hooping/hoop dance demonstration.
11:00 am - Dane Huebner, Grafton Village Cheese Co.
12:00 pm- Children's Culinary Competition
Children, in 5 teams of 3, will be given the task of creating, preparing, and cooking pizza using Grafton Village Cheese and other local ingredients.
Winners will be announced at 1:45pm, and prizes will be awarded to the first and second place teams.
2:00 pm - Jean Kerr- Editor, Northeast Flavor
3:00 pm - Celebrity guest chef Mary Ann Esposito, from PBS' Ciao Italia, will be giving a cooking demonstration, followed by a cookbook signing at 4:00 pm.
6 & 8PM- 5 Course Dinner by Grafton Inn Chef, Cal Hingston and guest Chef, Mary Ann Esposito.